Akagyu" is a beef raised in the rich natural environment. It is characterized by its lean, lean meat and umami flavor. The quality, variety of parts, and cost-effectiveness are realized because we buy only one head of Akagyu.
We also offer an all-you-can-drink course for parties and banquets. We offer a wide variety of alcoholic beverages, including wines that go perfectly with red meat.
A course menu featuring grilled red beef and a la carte dishes using red beef is available from 5,500 yen (tax included). We also offer a luxurious course that includes rare cuts of beef such as chateaubriand.
You can easily taste high quality red meat!
At "Meat Man Hamamatsucho",
Aso King" Kumamoto Red Beef
We offer a variety of parts.
The unique taste of red meat,
Enjoy the satisfaction of eating it.
A course that allows you to enjoy red beef is priced from 5,500 yen (tax included).
Boatloads of boats and loin bouquets for celebrations are also available.
Private rooms with sunken kotatsu and small tatami rooms are also available.
Please feel free to use our restaurant for banquets and drinking parties.
A course that allows you to enjoy all of NIKUMAN's specialties at once starts at 5,500 yen per person (tax included) and can be ordered from two people. The all-you-can-drink option can also be added, making it a popular choice for both meals and banquets. For business occasions, we recommend the luxury course featuring rare cuts of grilled meat such as ichibo and chateaubriand. For celebrations, please try the "Boat Sashimi"!
NIKUMAN is a rare restaurant in Tokyo specializing in red beef. You can enjoy high quality yakiniku at a reasonable price. We have a wide selection of meat, from standard cuts of beef such as ribs and loin, to the more popular cuts of beef and hormones. We also offer a wide variety of a la carte dishes, such as "6-second loin" and "Yukke" because of the outstanding freshness of our beef. Please enjoy the delicious taste of Akagyu beef.
We have an extensive drink lineup that rivals that of an izakaya. We offer not only beer, highballs, cocktails, and other standard drinks for drinking parties, but also makgeolli (rice wine) and wine that go great with yakiniku. Enjoy a drink with delicious yakiniku and homemade kimchi! We also offer a banquet course that includes 90 minutes of all-you-can-drink.
The interior of the restaurant has the atmosphere of a hideout. Various types of seating are available, including private rooms, tatami rooms, and counter seats. The restaurant is used for various occasions such as drinking parties, banquets, dates, and birthday celebrations. The restaurant is a 1-minute walk from the north exit of Hamamatsucho Station. Please feel free to stop by on your way home from work.
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